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By Kate, 14 March 2010 12:30 am

Ok. I’m already getting bad at being more or less consistent with the posting, but I do have an excuse. I’ve been considering, slightly more seriously than usual, the possibility of embarking on the whole etsy thing. A very small side business would seriously up my vacation and new computer funds. (And pay for my freaking visa, which is another post altogether.)

In any case, I’ve been looking at money. I know a few friends who do the etsy thing, but they’re all American, so I can ask for advice til I’m blue in the teeth, but none of them are going to know a lick about UK income tax and VAT and the way business accounts work over here and all that. Plus all the books I’ve read on that stuff are American as well. So I’ve been trying to do the research here and there while also redesigning the design part of my website in my brain, because it’s going to need an update and an overhaul.

If anyone cares to weigh in on what sort of things they’d buy, that would rock. I’m doing a lot of screenprinting practice runs. I’ve got some plans for posters and things, and I like printing stationery. But I’m also thinking I’ll refine my yoga mat bag and various other simple accessories. I really want to start printing my own fabric, but I think I need to have my own screen to do that because it requires special inks that EP probably don’t let you use on hired screens. And my hired screen just split last week, so any money I had thought about putting towards my own is now going to the repair. Lame. But that’s how it goes. I consoled myself by pointing out that these things could soon count as business expenses.

Anyway, that’s what’s happening around these parts. I’ll try to post something more exciting soon.

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By Kate, 24 January 2010 8:41 pm

It’s about time I start using this thing for what I meant to use it for in the first place rather than boring you with my rants and raves about society’s stupidity. So I’ll start with some craftiness and move on to the food.

My first embroidered elephant.

A while back, I mentioned that I had taught myself a new skill. Huzzah! But was not able to post the results of said new skill because the project in question was part of a super secret quilt meant for my best friend Kelsey’s baby, who was not yet born. Booooo. Well, Ms. Etta has now entered the wide world so the quilt is a secret no more.

Unfortunately, I don’t have a picture of the whole thing, but our friend Kedre got a bunch of Kelsey’s friends and relatives got together and got them each to do an animal square in their own style. I did see the finished quilt over Christmas and it’s awesome. All the squares are different but they pull together nicely.

For my square, I decided to dive into the world of embroidery. The results did not suck. And I found that I enjoyed doing it, especially because it’s something I can do while watching TV, which means I feel like less of a lump while sitting on my couch. Double bonus! I’ve done some more little projects since then (a stocking for my parents’ new dog Randle, who is awesome, and a set of dish towels for their new beach house), but this is the only one I’ve got a picture of at the moment.

Unforgettable Elephant from Sew Everything Workshop.

Continuing with the elephant theme, I made a little stuffed elephant with a pattern from Sew Everything Workshop by Diana Rupp. It was fairly easy except for sewing up the top seam. I’m absolute shite at handsewing, and even more hopeless at slipstitch, so I gave up on trying to hide the stitches and just did as neat a seam as I could. It ended up ok, especially because no one, let alone a baby, cares about a little visible thread when an elephant is involved. I also figured it was more important to make the stitch strong rather than invisible, because kids like pulling at stuff. In any case, I think I’ll be making more of these little guys, because I sort of want one, and there are other babies I know who are about to enter the world.

Back in the present, this weekend I decided it’s been far too long since I’ve done any baking of the cake variety. The urge to bake was further spurred on by a visit to the Cup Cake Caffe, which is basically the wee coffee shop extension of the restaurant in the main National Gallery Complex. I was in the gallery shop buying some stuff with the gift certificate I won in the staff drawing before Christmas (Score! Good way to start a new job.) and I had been meaning to try out these cupcakes I’d been hearing about. No cupcake in my world can ever go uninvestigated. Especially when the few I’ve bought lately haven’t been up to scratch. In any case, these particular Cup Cake Caffe cupcakes were actually pretty good. They only had two kinds left at the time, so we tried both. One was a coconut cake with vanilla frosting and fresh blackberry-ish jam, and one was pretty much victoria sponge with raspberries and cream. Both were super tasty. I’ll have to go back and try the dark chocolate and cherry one. Too bad there’s no employee discount on the cupcakes.

Mocha cupcakes with Kahlua and coffee icing.

As I said, all the cupcake sampling got me in the baking mood. I made Rachel Allen’s mocha cupcakes with Kahlua and coffee icing today. They are pretty freakin’ good. I feel like maybe they could be a bit more coffee-ish. I used all coffee instead of coffee and water like the recipe says, but maybe next time I’ll go get some espresso and use that. The texture is awesome though, really light and moist and a good complement to the buttery icing on top. I may put more Kahlua in the icing next time. We’ll see.

As for the burger I mentioned, we went to Guilty Lily for lunch today and both had burgers. I think it may have been the best burger I have ever had in this city. Burgers in this country tend to be disappointing because I think the whole hoof and mouth thing a few years back freaked people out and they really don’t like cooking a burger any less than very, extremely well-done. I, as you may imagine, am not cool with this. Scott is even less cool with this, especially after he had an amazing burger at Brewer’s Alley in the states that was just about raw in the middle. Now, I don’t need my burger to be as bloody as my steak, but you just can’t cook the hell out of a burger, because it looses all its flavour and dries out and isn’t at all pleasant anymore.

The burgers at Gulty Lily aren’t quite pink in the middle, but I have a feeling if they were cooked about 2 seconds less, they would be. They were nice and juicy and fatty, as a good burger should be, and the sweet onion chilli jam that was on top of mine I could have eaten from a jar. They only had one beer in the cask, but I had a nice glass of wine (ok, two) and we’ve had the cocktails there before, which are fantastic. Highly recommended. And I think we’ll be going back and trying the breakfast, because I spied one or two plates that made my mouth water.

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By Kate, 12 July 2009 11:43 am

At the request of a few people, I’m going to post directions for making a tshirt blanket, prefaced by the disclaimer that I actually make these quite sloppily without doing things like ironing seams and making exact measurements. I have about 4 of them now, and I usually want to get them done quickly, because they’re more for lounging around or picnicking than they are for decoration. In other words, this can be as fuss-free of a project as you want it to be as long as the desired result for you is just something to snuggle up on the couch with.

First of all, gather up all the shirts you were about to give to goodwill and grab a pair of fabric scissors. In general, it’s best to use only shirts that are regular cotton or cotton/poly. Stretchy stuff will throw off the design and make the sewing bit more fiddly.

Find the smallest shirt in your pile and cut off the bottom hem, the sleeves, and the collar and top seams. Cut the biggest square/rectangle you can get out of the front and back of the shirt. Try to cut square to the grain of the shirt. This can be a little tricky on some older shirts that have been twisted and stretched from years of wear and washing, but just do your best. This first square you cut is your template for all the others. You can either just use it to trace around, or you can make a cardboard template the same size and use that.

Now cut off the bottom hems, sleeves, collars, and top hems of all your other shirts and cut squares out of the fronts and backs of all of them using your template piece as a guide. You can trace around it with a pencil or fabric chalk or whathaveyou, or you can just lay the first fabric square you cut on top of each shirt piece and cut around it. Like I said, I don’t get too specific with this project, so be as fussy as you think you need to be.

Now you’ve got a stack of fabric squares that are roughly the same size, you get to decide the size of your blanket. You can make it as small or large as you want. It mostly depends on how many tshirts you end up with. My biggest one is 6 rows of 5. It’s also my favorite, partially because it’s got the most nostalgia attached to it (There are a lot of favorite shirts in that blanket, particularly the Ben Folds Five one that I literally wore til it was falling to pieces. I still mourn the loss of that shirt.) and partially because since most of the shirts were well-worn before I cut them, they’re extremely soft, and thus perfect for a blanket.

My favorite. It's enormous! I couldn't even fit it all in one picture. Poor BF5 shirt, I wish you were still wearable.

In any case, clear a big space on the floor and start laying out your blanket. Once you perfect your pattern of tshirt pieces, you’re ready to start sewing. It’s easiest to sew each row together first. So starting with the top row, take your first two squares (from left to right) and lay them right sides together. You can pin down the side where the seam will be (recommended if you don’t sew often) or you can be a bad example like me and not bother. Sew down the side with a seam allowance of about half an inch (or whatever you’re comfortable with, you can always cut off the excess later if you feel you need more space). Open up the squares, take the next square in the row and lay it right sides together with the square to the right of your first seam, pin if you like, then sew down the right side again. Keep doing this til you get to the end of the row, then repeat with each row of your layout.

You should now have your sewn-together rows of tshirt squares laid out on the floor. Sewing the rows together involves slightly longer seams, so I do actually pin when I’m doing this bit because it’s easier to keep it all together. Starting with your top two rows, flip the second row up and lay it face down on top of the top row (so that the bottom edge of the top row is matched up with the top edge of the second row). Smooth out and try to match up the seams between the squares in each row if you can, then pin about every 2 inches (on the bottom edge of top row/top edge of second row side). Sew this the same way you sewed between each individual square. Now open these rows up, flip the third row up and lay it facedown on the second row, and repeat the same process. Do the same for each following row in your blanket until you’ve sewed the entire front of your blanket together.

For the back of the blanket, I always use tshirt sheets. I don’t generally use the flat sheet when I make my bed, so I would just go to Target and buy a set of tshirt sheets, use the fitted one and save the flat one for projects like this. My favorite tshirt blanket uses two twin sized sheets sewn together on the back because it’s so big, but if you can find a flat sheet the same size as your finished front, that’s the easiest. You don’t even have to use a tshirt sheet, you can use a regular one you’ve got lying around. It really just depends on how you want the thing to feel in the end. Make sure you wash and dry the flat sheet before you start sewing it. Especially if it’s a new one. I didn’t do this once and ended up with a slightly deformed tshirt blanket because the back shrunk in the wash when it was already sewn together. Not a huge deal, but it can be easily avoided.

The back is not nearly as exciting.

Lay your flat sheet out on the floor and lay the completed front of your blanket facedown on top of it. Make sure it’s as flat and smoothed out as you can get it, then trim any extra off the flat sheet. Pin around the outside about once every two inches, pick the whole thing up, and pick a corner to start sewing from. Make sure you backstitch on the first corner. Give yourself at least a half inch seam allowance and sew down each side of the blanket until you get about half a tshirt square length from the corner where you started, then backstitch again. (Don’t get excited and sew the thing all the way shut, because then you’ll just have an inside out blanket.) Now pull the blanket rightside out through the hole you’ve left, tuck in the extra seam, and topstitch it closed, backstitching at the beginning and end of the seam.

You could get fancy and topstitch around the entire edge of the blanket, or you could even put binding on if you want to take it further, but this is the point at which I say ‘finished!’ and wrap myself up in my new blanket.

These make great guest blankets, picnic blankets, throws, and are great for dorm rooms. Best of all, they’re a valid rescue for your most loved shirts that either don’t fit anymore or are threatening to disintegrate from over-wear.